A new study from the University of Kentucky Martin-Gatton College of Agriculture, Food and Environment (CAFE) helps explain ...

A warmer world will likely make bigger and more damaging hail, a new study said. Climate change from the burning of fossil fuels should make more high-energy unstable air, which is conducive to hail ...

An international team of researchers led by King's College London has identified genetic factors that may make some individuals more or less sensitive to the environments they experience. The ...

Four key pillars of the global climate are melting in the heat trapped by rising fossil fuel emissions, a new study has found. The relatively stable climate that nurtured human civilization depends in ...

Electric vehicles in the United States produce fewer greenhouse gases than gas automobiles, even when factoring in battery-making emissions, limited range during bad weather and coal-fired power grids ...

The ongoing surge of greenhouse gas emissions in the near-Earth environment could cause dramatic declines in the number of satellites orbiting the planet by the end of the century, a new study has ...

A recent study published in the journal Nature Communications examines how dietary choices are influenced by exposure to food outlets throughout the day. The advent of readily available, inexpensive, ...

Environmental and lifestyle factors play a far greater role than genetics in determining the likelihood of dying young, according to the largest study yet to untangle the contributions of nature and ...

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