WASHINGTON, D.C. — Farmers, local food businesses, and regional food networks across the United States will receive more than $26.8 million in federal funding aimed at expanding markets for locally ...

A USDA program to support local food systems was terminated due to budget cuts. The Heartland Regional Food Business Center helped small and midsized farms with market access and technical assistance.

There is a growing demand for schools to serve fresh, local foods through the National School Lunch (NSLP) and School Breakfast Programs. At the same time, the COVID-19 pandemic exposed how fragile ...