Pink City Jaipur recently celebrated a two-day extravaganza Jaipur Chai Festival dedicated to the magic of tea. Hosted at the Rajasthan International Centre, the Jaipur Chai Festival brought tea ...
“Kadak, strong and comforting”, that’s how Isha Koppikar describes her perfect cup of chai. On International Tea Day, the actor opens up about her love for tea, the memories tied to it, and why, for ...
You don’t have to buy a ticket to enjoy decent festival food – here are a few ideas for bringing the party home Sign up here for our weekly food newsletter, Feast The Guardian’s journalism is ...
The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now in Pakistan). It was started by Sardar Dyal Singh Majithia, a public-spirited philanthropist, and is ...
Preheat the oven to 180C fan/200C and line a 900g loaf tin (pan) with non-stick baking parchment. Excell’s new cookbook, Feel Good Gluten Free. In a large bowl, mix together the oats, bicarb and salt.
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Pallavi Purohit on why chai is an emotion, not a beverage: Tea just tastes better with your loved ones
Actor Pallavi Purohit, currently winning hearts in the TV show Do Duniya Ek Dil, believes tea is far more than just a daily drink. On the occasion of Tea Day, the actress opened up about her ...
Chia seeds (Salvia hispanica), also called Salba chia or Mexican chia, are the edible seeds of a flowering plant from the mint family. Native to Mexico and Guatemala, the seeds have a long history.
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